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Hazard Score
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Mirella Index
Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)
Ingredients
spring sadrzi: katon: natrium
Magnesium
md
Calcium Carbonate
Magnesium Chloride
so24
bicarbonate
tax
dry residue
180° c
/l approval spored professional mislee no
09-1653/2 13
approval no
46-251 agency for food and veterinarstvo in the workplace 07
2017 analysis in the laboratory
no
in 23
2017 and analysis in the laboratory
2898463 made of sgs institut fresenius in germany
Categories
Better swaps
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