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Hazard Score
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Mirella Index
Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)
Ingredients
Oat Flour
Contains cereals containing gluten
Corn Flour
Rice Starch
Honey
Barley Malt
Contains cereals containing gluten
Soy Lecithin
Contains soybeans
stevia extract
natural fruit flavors
forest fruits
Blueberry
Dried Vegetables (Mixed)
Carrot
Salt (Sodium Chloride)
Moderate health concern Source: WHO, FDA
Categories
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