42

Nutrition Score

Poor

Aloe vera drink with Yuzu

8712857007201

Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.

92

Hazard Score

Healthy

60

Mirella Index

Everyday

Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)

Ingredients

Water · No known concerns

The most common ingredient in processed foods.

Aloe Vera (Gel)

Aloe Vera · No known concerns

Gel/pulp from the Aloe Vera leaf, used as a beverage ingredient.

Sugar (Sucrose)

Sugar · −4 pts

Moderate health concern Source: WHO, FDA

Common refined sugar. High consumption is linked to obesity, type 2 diabetes, and tooth decay.

Fructose · −4 pts

Moderate health concern Source: FDA

Fruit sugar metabolised in the liver. Excessive intake linked to fatty liver and metabolic syndrome.

banana · No known concerns

Honey · No known concerns

Natural sweetener made by bees.

E330 · No known concerns

Natural organic acid used as an antioxidant and flavoring. Safe for ingestion.

Arôme mangue

No known concerns

Calcium Lactate

E327 · No known concerns

Acidity regulator and firming agent.

Ascorbic Acid (Vitamin C)

E300 · No known concerns

Natural antioxidant vitamin. Used to prevent oxidation in foods and beverages. Safe and beneficial.

E160a · No known concerns

Natural orange-yellow pigment found in carrots. Acts as a precursor to vitamin A; generally safe.

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