43

Nutrition Score

Poor

Aloe vera

8809041428635

Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.

96

Hazard Score

Healthy

45

Mirella Index

Basic

Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)

Ingredients

Water · No known concerns

The most common ingredient in processed foods.

Aloe Vera (Gel)

Aloe Vera · No known concerns

Gel/pulp from the Aloe Vera leaf, used as a beverage ingredient.

E330 · No known concerns

Natural organic acid used as an antioxidant and flavoring. Safe for ingestion.

Calcium Lactate

E327 · No known concerns

Acidity regulator and firming agent.

вкус на грозде

No known concerns

E415 · No known concerns

Thickener and stabilizer produced by bacterial fermentation. Safe in normal food amounts.

E331 · No known concerns

Acidity regulator and emulsifying salt.

Fructose · −4 pts

Moderate health concern Source: FDA

Fruit sugar metabolised in the liver. Excessive intake linked to fatty liver and metabolic syndrome.

подсладител - E955

No known concerns

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