Fermented Apple Juice (Cider Base)

Hazard level: Low health concern

What is Fermented Apple Juice (Cider Base)?

Alcoholic fermented apple juice used as the base of apple cider products.

Is Fermented Apple Juice (Cider Base) safe?

Fermented Apple Juice (Cider Base) is considered low concern by food-safety agencies.

Score impact: −3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 10,000 analysed products in the FoodsScan database.

Also known as

Fermented Apple Juice (Cider Base) is also known as cider base, сайдерна база, hard cider base, fermented apple juice, ферментирал сок от ябълки — these all refer to the same ingredient.

fermented apple juice cider base hard cider base ферментирал сок от ябълки сайдерна база

Related additives

Citric Acid (E330) Potassium Sorbate (E202) Carbon Dioxide (E290) Sugar (Sucrose) Natural Flavouring Water Invert Sugar Sulphite Ammonia Caramel (E150d) Black Carrot Concentrate Hibiscus

Products containing Fermented Apple Juice (Cider Base)

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