Persipan

Hazard level: Low health concern

What is Persipan?

Marzipan substitute made from apricot/peach kernels instead of almonds, common in German baking.

Is Persipan safe?

Persipan is considered low concern by food-safety agencies.

Score impact: −2 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 9,912 analysed products in the FoodsScan database.

Regulatory sources: EFSA

Also known as

Persipan is also known as persipan, перзипан — these all refer to the same ingredient.

persipan перзипан

Related additives

Lecithin (E322) High Fructose Corn Syrup Cocoa Mass (Liquor) wheat corn starch potato starch Sorbitol (E420) Pectin (E440) Sodium Carbonates (Baking Soda) (E500) Salt (Sodium Chloride)

Products containing Persipan

← All ingredients