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Nutrition Score

Kandia Baton de ciocolată cu cremă de brandy și portocale

5941047833655
Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.
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Hazard Score
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Mirella Index
Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)
Ingredients
Zahăr
No known concerns
Cocoa Mass (Liquor)
CocoaMass  ·  No known concerns
Pure ground cocoa beans. The foundational component of high-quality dark chocolate. Rich in polyphenols.
sirop de glucoză-fructoză
No known concerns
sirop de glucoză
No known concerns
grăsimi vegetale
No known concerns
palmier
No known concerns
Shea Butter
SheaButter  ·  No known concerns
Plant fat used in chocolate (CBE).
unt de cacao
No known concerns
pudră de cacao cu conținut redus de grăsime
No known concerns
agent de umezire
No known concerns
Sorbitol
E420  ·  −2 pts
Moderate health concern Source: EFSA, FDA
Sugar alcohol used as a sweetener and humectant. Can have a laxative effect in large amounts.
lapte praf degresat
No known concerns
alcool etilic rafinat de origine agricolă
No known concerns
pudră de portocale
No known concerns
pulbere din suc de portocale
No known concerns
Maltodextrin
MaltodextrinIng  ·  −4 pts
Moderate health concern Source: FDA, EFSA
Highly processed starch derivative. Very high glycaemic index, used as filler and thickener.
Brandy
Brandy  ·  −2 pts
Distilled wine spirit, used in small amounts as a flavouring in confectionery.
stabilizator
No known concerns
invertază
No known concerns
emulsifiant
No known concerns
lecitină din soia
No known concerns
arome
No known concerns
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