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Nutrition Score

chocolate dessert chocolate flavour

7622300479084
Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.
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Hazard Score
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Mirella Index
Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)
Ingredients
Šećer
No known concerns
glukozno-fruktozni sirup
No known concerns
pšenično brašno
No known concerns
tekuća cijela jaja
No known concerns
Water
Water  ·  No known concerns
The most common ingredient in processed foods.
kakaov maslac
No known concerns
obrano mlijeko u prahu
No known concerns
kakaova masa
No known concerns
krumpirov škrob
No known concerns
sirutka u prahu
No known concerns
iz mlijeka
No known concerns
repičino ulje
No known concerns
mliječna mast
No known concerns
tvar za želiranje
No known concerns
pektini
No known concerns
bojila
No known concerns
Ammonia Caramel
E150c  ·  −5 pts
Moderate health concern Source: EFSA
Brown coloring made using ammonium compounds. Contains traces of 4-MEI which is monitored for safety.
Vegetable Carbon
E153  ·  No known concerns
Natural black colour (carbon).
Beta-Carotene
E160a  ·  No known concerns
Natural orange-yellow pigment found in carrots. Acts as a precursor to vitamin A; generally safe.
bjelanjak jaja u prahu
No known concerns
arome
No known concerns
emulgatori
No known concerns
sojini lecitini
No known concerns
Polyglycerol Polyricinoleate (PGPR)
E476  ·  −2 pts
Moderate health concern Source: EFSA, FDA
Emulsifier in chocolate used to reduce viscosity and replace cocoa butter. Generally safe.
Mono- and Diglycerides of Fatty Acids
E471  ·  −3 pts
Moderate health concern Source: EFSA, FDA
Common emulsifiers derived from fats. May contain trans fats. Used in bread, margarine, and ice cream.
pasta lješnjaka
No known concerns
sol
No known concerns
tvar za rahljenje za dizanje tijesta
No known concerns
amonijevi karbonati
No known concerns
regulator kiselosti
No known concerns
limunska kiselina
No known concerns
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