Vegetable fat blend used for couverture-style coatings and glazes on wafers and confectionery.
Is Couverture Coating Fat safe?
Couverture Coating Fat has no known health concerns in the amounts typically used in food.
Score impact:
No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 3 of 9,937 analysed products in the FoodsScan database.
Also known as
Couverture Coating Fat is also known as кувертюр, coating fat, couverture fat, couverture oil, кувертюрно масло — these all refer to the same ingredient.