78
Nutrition Score
Moderate

Pesto alla Genovese

8003170026872
Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.
90
Hazard Score
Healthy
93
Mirella Index
Gourmet
Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)
Ingredients
sunflower oil
sunflower oil  ·  No known concerns
Basil
Basil  ·  No known concerns
Aromatic culinary herb.
Glucose Syrup
GlucSyrup  ·  −5 pts
Moderate health concern Source: EFSA, FDA
Refined sweetener from hydrolysed starch. High glycaemic index; linked to blood sugar spikes.
Milk
Milk  ·  No known concerns
Contains milk
Salt (Sodium Chloride)
Salt  ·  −2 pts
Moderate health concern Source: WHO, FDA
Common table salt used for flavouring and preservation. High intake is linked to hypertension.
Rennet
Rennet  ·  No known concerns
Enzyme used to coagulate cheese.
Lysozyme (Egg-Derived Preservative)
Lysozyme  ·  −3 pts
Egg-white-derived enzyme preservative, used in aged cheeses; an egg-allergen source.
Egg
Egg  ·  No known concerns
Contains eggs
Whole egg. A major allergen.
Cashew
Cashew  ·  No known concerns
Contains tree nuts
Tree nut. A major allergen.
Potato
Potato  ·  No known concerns
Starchy tuber vegetable.
Walnut
Walnut  ·  No known concerns
Contains tree nuts
Tree nut. A major allergen.
Sheep Milk
SheepMilk  ·  No known concerns
Contains milk
Lactobacillus bulgaricus & Strep. thermophilus
YogurtCult  ·  No known concerns
Live active bacterial cultures responsible for traditional yogurt fermentation and gut health.
Olive Oil
OliveOil  ·  No known concerns
Healthy monounsaturated fat from olives. Rich in polyphenols and oleic acid; supports heart health.
Milk Protein
MilkProtein  ·  No known concerns
Contains milk
Lactic Acid
E270  ·  No known concerns
Natural acid produced by fermentation. Safe preservative and acidity regulator in many foods.
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