Carob Flour (Pod Powder)

Hazard level: No known concerns

What is Carob Flour (Pod Powder)?

Ground flour from the carob pod, used as a naturally sweet, caffeine-free cocoa-powder substitute or bulking agent.

Is Carob Flour (Pod Powder) safe?

Carob Flour (Pod Powder) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 18 of 9,912 analysed products in the FoodsScan database.

Also known as

Carob Flour (Pod Powder) is also known as carob flour, carob powder, rozhkovo brashno, брашно от рожков — these all refer to the same ingredient.

carob flour carob powder rozhkovo brashno брашно от рожков

Where Carob Flour (Pod Powder) is typically found

Snacks Sweet Snacks Biscuits And Cakes Biscuits And Crackers Biscuits

Related additives

Salt (Sodium Chloride) wheat Sugar (Sucrose) sunflower oil Natural Flavouring Sodium Carbonates (Baking Soda) (E500) Citric Acid (E330) Lecithin (E322) Cocoa Powder Palm Oil

Products containing Carob Flour (Pod Powder)

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