Acetylated Distarch Phosphate

E1414
Hazard level: Low health concern Colourant (E100–199)

What is Acetylated Distarch Phosphate?

Modified starch thickener/stabiliser.

Is Acetylated Distarch Phosphate safe?

Acetylated Distarch Phosphate is considered low concern by food-safety agencies.

Score impact: −2 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 8 of 9,912 analysed products in the FoodsScan database.

Regulatory sources: EFSA

Also known as

Acetylated Distarch Phosphate is also known as e1414, acetylated distarch phosphate — these all refer to the same ingredient.

acetylated distarch phosphate e1414

Where Acetylated Distarch Phosphate is typically found

Condiments Sauces Mayonnaises Groceries

Related additives

Salt (Sodium Chloride) Sugar (Sucrose) Potassium Sorbate (E202) sunflower oil Water Citric Acid (E330) Natural Flavouring Xanthan Gum (E415) Wine Vinegar Guar Gum (E412) Curcumin (E100) Riboflavin (Vitamin B2) (E101) Tartrazine (E102) Quinoline Yellow (E104) Sunset Yellow FCF (E110) Carmine (Cochineal extract) (E120)

Products containing Acetylated Distarch Phosphate

← All ingredients