Maltose (Malt Sugar)
Hazard level: Moderate health concern
What is Maltose (Malt Sugar)?
Disaccharide from starch digestion. Used in brewing and baking. High glycaemic index.
Is Maltose (Malt Sugar) safe?
Maltose (Malt Sugar) is a moderate health concern — best consumed in moderation.
Score impact:
−3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 9 of 9,912 analysed products in the FoodsScan database.
Regulatory sources: EFSA
Also known as
Maltose (Malt Sugar) is also known as maltose, d-maltose, malt sugar — these all refer to the same ingredient.
maltose
malt sugar
d-maltose
Products containing Maltose (Malt Sugar)
← All ingredients