Organ meat, nutrient-dense but higher cholesterol.
Chicken Liver is considered low concern by food-safety agencies.
Score impact: −3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 7 of 9,912 analysed products in the FoodsScan database.
Chicken Liver is also known as пилешки черен дроб — these all refer to the same ingredient.
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