Invertase (E1103)

Hazard level: No known concerns

What is Invertase (E1103)?

Enzyme used in confectionery to soften fondant centres.

Is Invertase (E1103) safe?

Invertase (E1103) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 20 of 9,912 analysed products in the FoodsScan database.

Regulatory sources: EFSA

Also known as

Invertase (E1103) is also known as e1103, invertase, инвертаза — these all refer to the same ingredient.

invertase e1103 инвертаза

Where Invertase (E1103) is typically found

Snacks Sweet Snacks Confectioneries Cocoa And Its Products Chocolate Candies

Related additives

Sugar (Sucrose) Cocoa Mass (Liquor) Cocoa Butter Lecithin (E322) Glucose Syrup Cocoa Powder Natural Flavouring Citric Acid (E330) Salt (Sodium Chloride) Soya (Soybean)

Products containing Invertase (E1103)

Finest Lübecker Marzipan Rum 20601812

Mini pralines 4000539141744

Feine Pralinenauswahl 4337185635625

Швейцарски шоколадови бонбони 7610400096744

Mozart Kugeln Dark Chocolate 4101730005399

Mozartkugeln 4337185647925

Mozart Kugeln 4056489331391

ЛИНДТ бонбониера Класик 4000539103087

pop kek with Caramel احمر 8690526016320

Assorted Pralines 9002859075384

Mozart Balls 9001508084920

Delightfully Minty Dark Chocolate Thins 7613034944849

Ritter Sport Marzapane chocolate 4000417025005

Mint Chocolate 20706852

Yeast Pastry With 36% Marzipan-pistachio Filling 4335619118003

ROM 5941047832627

Laura Caramel 5941047838704

Salted Caramel 4056489350392

Cioccolatini After eight 7613034955098

ROM 5941047805911

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