Is Barley safe?
Barley has no known health concerns in the amounts typically used in food.
Score impact:
No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 152 of 9,912 analysed products in the FoodsScan database.
This is an EU declarable allergen (cereals containing gluten).
Regulatory sources: EFSA, FDA
Also known as
Barley is also known as bygg, barley, barley flour, barley grain, barley flakes — these all refer to the same ingredient.
barley
barley flour
barley grain
barley flakes
brewing barley
bygg
roasted barley